DRYER mod. BIOSEC DELUXE B6
- 6 stainless steel basket
- dimensions: 48,5x26,5x27h
- weight: 6,6500 kg.
- package dimensions: 51x30x28,5h
- package weight:
7,300 kg DRYING
It is a natural process used for preserving
food for a long time. Removing the water from food means inhibit the growth of
mould, microorganisms avoiding the products deterioration. This process allows
to keep almost all organoleptic properties and nutrients: A dried product remains
in its unaltered state for a long time. Drying through these dryers is an absolutely
natural method without any substances or preservatives added to the process.
Dried products can be stored for a long
time - about one year or more - especially if kept away from moisture, light and
insects, keeping them - for instance - in airtight glass jars inside a cupboard
(away from light). We can be stored the food using a paper bag (used fot the bread)
and put in a plastic bag (as freezing bag): the paper bag will protect from light
and absorb excess moisture, while the plastic bag will prevent the entrance of
air humidity. WHAT WE CAN DRY
We especially know dried mushrooms,
but we can dry a lot of product as:
- pears, apples, strawberries,
bananas, persimmons, figs, plums, grapes, peaches, kiwi, pineapple, etc..
- eggplant, tomatoes, peppers, hot peppers, green beans, courgettes
(zucchini), spinach, celery, pumpkins, etc..
MEAT AND FISH
- Meat: horse, beef, pork;
white fish, shad, etc.
rosemary, basil, parsley, thyme, sage, mint,
chamomile, roses, orange blossom, etc.